Friday, July 24, 2009

No Bake Chocolate Chip Cookie Pie

Ingredients
1 package chocolate chip cookies
1 cup milk
1 graham cracker pie crust (9-ounce)
1 large tub of cool whip or your favorite whipped topping

Directions:

  1. Dip enough cookies in milk to cover the bottom of the graham cracker pie crust.
  2. Top with a layer of whipped topping.
  3. Dip 8 more cookies in milk and place on top of pie - spread with a layer of whipped topping.
  4. Repeat with layers of more cookies, milk and whipped topping.
  5. Crumble several chocolate chip cookies and sprinkle over pie.
  6. Cover cookie pie and chill 8 hours before serving.

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